85 Route 132 Ouest, Percé, QC G0C 2L0

Food Menus

Breakfast potatoes, mushrooms, onions, bacon, egg, cheese curd and hollandaise sauce

Chia pudding with coconut milk, granola, nuts, fruits, bagel, cream cheese and homemade jam

Mushroom tagliatelle with nuts and grilled halloumi cheese

Apero platter and cheese fondue

Crab cake and lemon mayonnaise

Burrata, homemade pesto, confit tomatoes and garlic, balsamic glaze

Seafood tagliatelle (lobster, shrimp and scallops)

Smoked salmon tagliatelle (fumoir Monsieur Émile)

Penne in creamy sauce, pancetta, mushrooms and crispy onions

Beef mignon sauce of foie gras